When it comes to delicious food, very few cuisines have the captivating appeal of Thai cuisine. Thai food is a popularity around the world because of its harmonic dance of sour, hot, sweet and salty flavors. As irresistible as classic American fare like pizza, tacos, and burgers may be, there’s something about the fragrant Thai food that draws foodies in and keeps them going back for more. Come along on a culinary adventure with us as we travel the country in pursuit of the best Thai restaurants.
Jitlada – Los Angeles, CA
Five stars out of five
Where: East Hollywood
Tucked away in a strip mall in East Hollywood, Jitlada is a shining example of real Thai food, praised by food reviewer Jonathan Gold. Jitlada’s menu has delicacies like crispy catfish salad and dry beef curry, which are among the robust and fiery foods of southern Thailand. Each dish is masterfully balanced with dash of the lime, cilantro and lemongrass to create a powerful punch of flavor.
SriPraPhai – Queens, NY
Five stars out of five
Where: Woodside
Nestled in the middle of Woodside, Queens’ diverse community, SriPraPhai audaciously captures the spirit of Thai food. Guests are served food with wild spicy overtones and tangy, invigorating flavors without being overly sweet here. Be sure not to miss their crispy watercress salad, which is a delicious combination of crispy-fried peppery cress topped with shrimp, squid, as well as chicken.
Langbaan – Portland, OR
Five stars out of five
Place: Laurelhurst
Beneath the laid-back exterior of PaaDee, Langbaan presents a refined dining experience with its elaborate tasting menu. Presenting an array of about twelve courses of delectable appetizers, soups, salads as well as main dishes, Langbaan showcases sophisticated Thai cuisine. A feast of carefully prepared Thai-style curry beef and winter melon, masterfully prepared by cooks, will amaze you.
Lotus of Siam – Las Vegas, NV
Five stars out of five
East of Strip is the location.
Even though Lotus of Siam is located in an unremarkable strip mall, it has some of the best Thai food at West Coast. Stepping away from the norm, the eatery entices with unique Northern Thai dishes, such as Burmese-style khao soi, spicy catfish larb and all of which are bursting with flavor and freshness.
Little Serow – Washington, D.C.
Five stars out of five
Where: Dupont Circle
Tucked away in the quiet neighborhood of the Dupont Circle in Little Serow offers a Northern Thai-inspired dining experience. This restaurant takes guests on a gastronomic journey through Thailand’s diverse culinary terrain with family catering supper. Every item, from rhizomes and hog intestines to salted preserved fish, exudes robust flavors and authenticity.
Pok Pok – Portland, OR
Five stars out of five
Where: Clinton
Since its establishment in 2005, Pok Pok has captivated diners as a trendsetter in authentic Thai cuisine. Every meal is a change from overly sweetened versions thanks to Chef Andy Ricker’s devotion to traditional traditions. Pok Pok’s menu reveals the spirit of authentic Thai cuisine, with dishes ranging from bright and fresh salads to robust and thrilling mains.
Sapp Coffee Shop – Los Angeles, CA
Four stars out of five
Where: Thai Town
Sapp Coffee Shop is a hidden gem in a strip mall that wows customers with its amazing noodle meals. Taste explosions with every bite, whether you’re eating dry jade noodles or Thai boat noodles. Sapp Coffee Shop serves up a unique taste of Thailand with dishes like roasted pork-filled noodles and hot, sour soup.
Uncle Boons – New York, NY
Four stars out of five
Where: Nolita
Uncle Boons offers an audacious blend of traditional Thai methods with cutting-edge variations. Every dish, such as the bone marrow dipped peanut sauce or the minty laab, expresses a different idea that skillfully combines comfort and adventure. Enter Uncle Boons and get ready to be enthralled by potent tastes and novel pairings.
Little Uncle – Seattle, WA
Four stars out of five
Place: Minor
Little Uncle is a modestly sized business that attracts customers with its colorful noodle soups. Every dish, from the coconutty red curry to the spicy braised beef, has been symphony of taste and quality. Don’t worry about the too sweet pad thai—customization is everything at Little Uncle, guaranteeing a satisfying and unforgettable dining experience.
Lers Ros – San Francisco, CA
Four stars out of five
Where: Tenderloin
Lers Ros is a sophisticated yet approachable restaurant that enthralls locals with its genuine takes on Thai classics. Savor recipes like kao ka moo and yum nahm salad, which both include robust flavors and well-balanced spices. Lers Ros provides Thailand’s taste that is both rejuvenating and invigorating, with noodles that are made with fresh ingredients and minimal fat.
Thai Gourmet – Houston, TX
Four stars out of five
Where: Briar Meadow
Thai Gourmet is a favorite restaurant among Houstonians because of its fragrant and savory food, which goes beyond traditional “Thai classics.” Every dish, including basil beef and Massaman curry, is painstakingly made to bring out the flavors from turmeric, ginger, lemongrass and galangal. Diners are taken to the busy streets of Thailand with every bite.
Sticky Rice – Chicago, IL
Three stars out of five
North Center is the location.
With a delicious potpourri of dishes, Sticky Rice’s ever-evolving menu tantalises customers. Savoring the aromatic gang hanging lay or the fiery fermented pig sausage, every dish showcases inventiveness and taste. Sticky Rice offers a wide range of vegetarian options so that every diner can have a customized gourmet experience.
